You will find the cafe when you are halfway through the museum or down the big café stairs.
In the summer, the outdoor dock is transformed into an “underground” terrace, where you can enjoy the food and the ambience and literally feel the history of the place where the Danish ships have been kept alive for a century.
Packed food and drink must not be enjoyed in the café.
Create your own lunch from Grøndal’s selection of tinned fish. Grøndal’s tinned fish are prepared without any use of machinery. All fish have been caught sustainably, without bycatch or environmental damage.
Choose your Grøndal’s tinned fish and a side dish. We recommend you use the oil from the tinned fish in your dish.
We also serve “smørrebrød”, fish cakes, several kinds of herring, vegetarian dishes and children’s dishes…
The café is run by Nicolai Byrholt Garre. He is a trained chef from Restaurant Sommelier in Copenhagen. Søllerød Kro and Alberto K. In addition, he has helped run Restaurant Jacobsen at the Bellevue Theater as well as being the chef at a smaller hotel in Provence in Southern France. Over the past few years he has been associated with the TV program MasterChef as a gastronomic developer and consultant. Nicolai’s foodstyle is Nordic with a focus on good ingredients. When Nicolai is not at M / S Café, he is a partner in Mundwerk, food consultant and general manager of Restaurant Hestkøbgaard at Furesø Golf Club.
If you want to be secure in the museum café, we recommend that you book your lunch in advance. You can make a reservation at the café by sending an email to cafe@mfs.dk.
M/S Café can also be booked for private receptions or meetings. For info contact the booking department at booking@mfs.dk or +45 49 28 02 14.
M/S Café is available for private events. Contact booking@mfs.dk or call us at +45 49 28 02 14.
Whether it’s a wedding, birthday or something else, we guarantee that your guests will be taken by storm by the unique surroundings. The kitchen serves their creative and elegant menus.
Our staff has extensive experience in planning and running all kinds of events, so you are in safe hands at M/S Café.
